In the House of vintage cognacs "Tavria" started harvesting grapes

In the House of vintage cognacs "Tavria" started harvesting grapes

 For the first time in 40 years, growers have begun so early to collect amber berries.

There are several reasons, one of which - weather conditions. That high temperatures this summer, according to experts, could affect the maturation of the grapes soon. However, now the main thing, not to burst the rains, whose presence in the harvest season can only do harm.

The first farmers began to remove the Tavria early varieties of grapes: Muscat of Odessa, citron Magaracha, doves, and other gift Magaracha. Only for the first harvest day in the wine shop of the DMK from the vineyards of the subsidiary "Tavria" received more than 50 tons of grapes. As of August 15 has already cleared 20 hectares. vineyards.

In total, this year Tavria winemakers plan to recycle over 11 tons of amber berries.

It is assumed that the campaign will continue until harvest in October.

At the grand opening of the harvest season director of the House of vintage cognacs "Tavria" Vitaly Koshelev, said: "The hot summer has given us good, and most importantly, a quality crop. In terms of quality of grapes this year promises to be very successful. "

Own raw material base of the House of vintage cognacs "Tavria" Today is about 1300 hectares of vineyards. It grows up to 30 varieties of grapes, imported seedlings of elite varieties from Europe, operates its own nursery, drip irrigation systems and fitomonitoringa. By the way, in the spring of 2012 in DC "Tavria" were planted 19 hectares of vineyards of its own production, scheduled for autumn planting another 21 hectares.

It is well known vines grown in the vineyard area of ​​Lower Dnieper sands, where the House is vintage cognacs "Tavria", gives a wonderfully rich taste of the grapes. All thanks to climate zone, recognized as the leading domestic and foreign experts one of the cleanest areas in Ukraine. Nature gave her a unique terroir, so it is rightly considered ideal for growing grape brandy.

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